It is not the traditional orange duck recipe; but I am sure that you can also enjoy this one with your friends or family.
Non traditional Orange Duck Recipe
Ingredients
- 1 duck 2 kg
- 10 gr butter
- 2 tbsp soya
- 2 tbsp honey
- 2 dl poultry bouillon
- 0.5 cl Cointreau or orange liquor
- 4 oranges
Instructions
- Preheat your oven to 190°C.
- Peel and slice 2 oranges.
- Stuff the duck with the oranges.
- Melt the butter and spread on the duck skin.
- Put the duck in the oven for 1 hour.
- Moisten every 10 minutes.
- Press the two other oranges.
- Add the orange juice, the soya, the Cointreau and the poultry bouillon in a casserole dish and bring to a boil.
- When the duck is baked, slice and coat the duck of sauce!
![[FR] Recette nougat glacé avec son coulis de framboise – Le dessert parfait pour les fêtes.
[EN] Iced nougat recipe with raspberry coulis – The perfect dessert for the end of years celebrations.
https://frenchgirlcuisine.com/fr/recette-nougat-glace-avec-son-coulis-de-framboise/
#recipe #recette #raspberry #framboise #nougat #nougatglace #icednougat](https://frenchgirlcuisine.com/wp-content/plugins/instagram-feed/img/placeholder.png)
Lovely!
I just love duck. Have never cooked it like this before, must give it a try.
Let me know then if you liked it!