Desserts, French food, Ice cream and sorbet, SweetIced nougat recipe with raspberry coulis
A traditional dessert in the south of France for the holidays, here is my recipe for frozen nougat with its raspberry coulis. It’s almost 15 years since I moved to Switzerland. It’s starting to take a long time. I am not…
End of year celebrations, French food, Main course, Meat, Poultry, SaltyCapon recipe stuffed with cep and foie gras
For the holidays, there is nothing like making a capon recipe stuffed with boletus and foie gras. It is a festive dish that will feed a dozen people for a successful family meal. The first thing will be to ask your…
Cakes, Desserts, SweetBlueberry muffins recipe
Cooking for me is above all to please. It’s my way of showing my family and friends that I appreciate them. For example, this recipe for blueberry muffins, I made it because I have the daughter of a friend who does…
Desserts, Halloween recipes, Sweet, TartsHalloween blueberry pie recipe
If you’re looking for a bit of a twist on your Halloween recipes, why not go for a spooky blueberry pie? We have been organizing Halloween at our house for several years. We have always had a large apartment with the…
Desserts, Fruits, Pastries, SweetStrawberry charlotte recipe with marzipan
Summer is finally at the tip of its nose after long icy months and with it small red fruits unanimously loved: delicious strawberries. Several weeks ago, I came across this Strawberry and Marzipan Charlotte recipe in a magazine. After having made…
Bread, Breakfast, Brunch, Desserts, French food, Sweet, ViennoiseriesThe recipe for Betty Bossi’s famous brioche
Brioche is my best friend. How good is that! You can not find anything so delicious? I wanted to try Betty Bossi’s brioche recipe. This fictitious woman has always come up with great recipes. She tasted very good, maybe a bit…
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