Provençal Tomatoes Recipe

My two best friends are visiting me this week-end. We know each other for more than ten years! Unfortunately we have different lives and we don’t see each other as often as we would like to.

Anyway they are here now and we have planned a lot of recipes for you in the coming days! So we begin with Provençal Tomatoes!

Provençal Tomatoes Recipe

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Prep Time 10 mins

Cook Time 30 mins

Servings 4 people

Ingredients

  

• 4 tomatoes
• fresh parsley
• 8 teaspoons breadcrumbs
• olive oil
• salt and pepper

Instructions

 

• Pre-heat your oven at 200°C (400°F).
• Core tomatoes and cut in two parts.
• Add 1 teaspoon of breadcrumbs, a pinch of parsley, a trickle of olive oil, salt and pepper on top of the tomatoes.
• Bake 30 minutes and serve.
• Easy and Healthy!

Provençal Tomatoes Recipe

a French girl "cuisine"

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Course Main

Cuisine French

Servings 4

Ingredients

  

• 4 to matoes
• fresh parsley
• 8 teaspoons of breadcrumbs
• olive oil
• salt and pepper

Instructions

 

• Pre-heat your oven at 200°C (400°F).
• Core tomatoes and cut in two parts.
• Add 1 teaspoon of breadcrumbs, a pinch of parsley, a trickle of olive oil, salt and pepper on top of the tomatoes.
• Bake 30 minutes and serve.
• Easy and Healthy!

See you in two days!