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a French girl cuisine

a French girl cuisine

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Pork roast recipe using Lucul gravy sauce

9 March 2022 · Natacha 4 Comments

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4.8
(9)

A classic recipe. So classic that it has probably been tasted in all Swiss homes for several generations. And if this was not the case yet, then it is imperative to start or restart this tradition because roast pork with gravy sauce is way too good.

I discovered this recipe when I arrived in my new host country and I was not disappointed. I found this roast pork casserole truly delicious. It is a convivial dish, which can be served with homemade mashed potatoes and make a small lake in it to pour the gravy sauce. Carrots have an ancient taste that takes us back in time. All the kids love it.
No recipe for roast pork in the oven this time, but a roast pork in a casserole.

One of the most important steps in my opinion is to mark the roast well to keep that grilled taste and to make it look pretty.

Pork roast recipe using Lucul gravy sauce

A classic recipe known to almost all Swiss households, a delicious pork roast recipe using Lucul gravy sauce.
Print Recipe Pin Recipe
Course Meat
Cuisine Française
Servings 6 people

Ingredients
  

  • 800 gr roast pork shoulder
  • 1 tbsp oil
  • 400 gr carrots
  • 1 onion
  • 1 dl white wine
  • 4 dl Lucul gravy sauce

Instructions
 

  • Peel and mince the onion.
  • Heat the oil in a casserole.
  • Sauté the onion. Place aside.
  • Mark the roast (cook on all sides) for 5 to 10 minutes.
  • Add the onions.
  • Deglaze with white wine.
  • Add the roasting sauce.
  • Peel and cut the carrots.
  • Add them to the casserole, cover and simmer over medium heat for about 1 hour 30 minutes.
Keyword pork roast

What to do with leftovers?

Can’t eat it all? Do not panic! Just start making a meat pie.

4.8 / 5. Votes: 9

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Main course, Meat, Pork, Salty

Previous Post: « Baked cod fillet recipe using Lucul fish stock
Next Post: The recipe for Betty Bossi’s famous brioche »

About Natacha

My name is Natacha and I live in Lausanne, Switzerland. You will find here typical and friendly french cooking to share with family and friends to embrace life!

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Comments

  1. John Laidler says

    20 March 2022 at 22 h 12 min

    Lucul sauce is only available in Switzerland I think. Can you suggest alternatives please.?

    Reply
    • Natacha says

      7 April 2022 at 22 h 29 min

      Hi John, that’s a basic gravy sauce. Big brands in supermarket. Lucul is a local brand based in Switzerland who does that :).

      Reply
  2. Jenny says

    28 March 2022 at 21 h 07 min

    What is the Lucul roasting sauce? I didn’t see a recipe.

    Reply
    • Natacha says

      7 April 2022 at 22 h 28 min

      Hello Jenny, it is just a gravy sauce actually. You can buy some in supermarket. I am gonna change the name into the recipe :).

      Reply

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