Just came back from holiday and I definitely need to lose some weight. It was magic, wonderful but this all inclusive hotel did not let me rest. I never have eaten so much in my all life. I was really afraid of food quality at first. But it turned out that the food was actually quite good, even delicious some time. I definitely did not expect that. French, Italian, Mexican, Chinese, Japanese, Maldivian food… Everything was great.
I had a couple of red wine glasses as well. We found a delicious spanish wine with Adrien, a rioja, la vendimia. So now you understand why I share with you the following recipe. But even if it is healthy, it was really tasty!
You can serve this recipe with some rice, potatoes or even some lemon fresh pasta!
- 2 sheets of greasproof paper
- 400 gr. of fresh cod filet
- 2 spring onions
- 1 carrot
- 1 lemon
- 1 pinch of pepper
- 1 pinch of salt
- 1 pinch of Espelette pepper
- 1 dash of olive oil
- Preheat oven to 200°C (400°F).
- Split cod filet in 2 parts. Place one piece of fish in each sheet of greaseproof paper.
- Peel carrot and cut into thin rings.
- Wash and slice lemon and spring onions.
- Spread carrot, lemon and spring onions on top of fish.
- Season with salt and pepper. Sprinkle with Espelette pepper and add a dash of olive oil.
- Close papillote and cook for 15 minutes.
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If you enjoy healthy food or fish, you might by interested to check other seafood recipes.
![[FR] Je les trouve tellement belles ces tomates de @marchecuendet que j'avais envie d'en partager une avec vous. Comme je vous l'ai déjà dit en story, je poste peu de nouvelles recettes en ce moment alors que j'en ai des dizaines en réserve car je travaille d'arrache-pied pour terminer mon nouveau site qui vous offrira une nouvelle fonction de recherche pour découvrir de manière facilité toutes les recettes!⠀⠀⠀⠀⠀⠀⠀⠀⠀
[EN] I find these tomatoes so beautiful that I wanted to share one with you. As I already told you in story, I am posting few new recipes at the moment when I have dozens of them in reserve because I am working hard to finish my new site which will offer you a new function of search to easily discover all the recipes!⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#love #photography #beautiful #tomate #food #foodporn #foodblogger #switzerland #tomato #gemüse #salade gesundessen #bio #instafood #healthyfood](https://frenchgirlcuisine.com/wp-content/plugins/instagram-feed/img/placeholder.png)
So bright, fresh and pretty!
Thank you Rosemary!