After the Beetroot Carpaccio, I was thinking about trying a more traditional recipe. Do you like beef carpaccio? I am not really a fan but my boyfriend loves it and I hope that you will like it too!
Beef carpaccio recipe
- 300 gr beef filet I ask my butcher to slice thinly the meet already.
- 30 gr parmesan
- 1 lemon
- 100 gr rocket
- olive oil
- Place the meat slice in between two greaseproof sheets and flat the meat with a rolling pin.
- Place in your plates.
- Shave the parmesan cheese and add some rocket and sliced lemon on top.
- Then spread some olive oil, pepper and salt as you like. If you feel like that you can also add some fried pine nuts.
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