Pancakes, American-style thick pancakes that we can soak in maple syrup until we have reached their maximum absorbency. I love ! This is really too good!
Hold on tight. Today is official pancake day … We have “la chandeleur”, so we have to leave something to the Americans!
A quick and easy pancake recipe
In short, there is nothing better than delicious pancakes for a perfect breakfast accompanied by maple syrup or even spread.
You can also taste them with salt. Eggs, bacon … But I confess that I have never tried. In the family, we are much sweeter.
Today I offer you an easy recipe to try and retest with family and friends for a festive breakfast, a family brunch. In short, for a joyful moment to spend with our loved ones. It’s important these times to continue to have fun, to enjoy life, to enjoy simple things…
Pancake recipe
Ingredients
- 250 gr flour
- 80 gr sugar
- 3 tsp baking powder
- 1 pinch of salt
- 50 gr melted butter a little more for cooking
- 2 eggs
- 40 cl milk
Instructions
- Mix the flour with the sugar, baking powder and a pinch of salt.
- Add the melted butter and eggs. Whisk until a smooth paste is obtained.
- Add the milk little by little, trying not to make lumps.
- Leave to stand for one hour (at least 30 minutes).
- Heat a pancake pan.
- Apply a little butter with a paper towel / paper towel.
- Pour a ladle of dough. Turn the pancakes about 2 minutes later when small bubbles form on the surface.
- Cook for 2 minutes on the other side and serve.
Tips for successful pancakes
To go faster, you can melt the butter in the microwave.
For ultra-soft pancakes, you can also whip the egg whites (previously reserved) and incorporate them after the dough has rested.
![[FR] ◾️ Concours ◾️ – Est-ce que cela vous dirait de déguster un authentic souper italien pour deux signé il forno ? Aperobox avec charcuterie et fromage italien, 500 gr de ravioli ricotta et épinards maison, sauce tomate maison et 2 tiramisù... Un vrai régal ! Que peut-on rêver de mieux ?
Pour participer, il suffit de :
1-S’abonner à @frenchgirlcuisine
2- S'abonner à @il_forno_lausanne
3-Taguer dans les commentaires la personne avec qui vous souhaiteriez partager ce repas.
4-BONUS : Dites-moi quels sont vos raviolis préférés?
Le concours prendra fin samedi 27 février à minuit et est ouvert à toute personne pouvant retirer son prix dans leur take away de Lausanne. Bonne chance à tous.
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[EN] ◾️ Contest ◾️ - How would you like to enjoy an authentic Italian dinner for two signed il forno? Aperobox with Italian cold meats and cheese, 500 gr of homemade ricotta and spinach ravioli, homemade tomato sauce and 2 tiramisu ... A real treat! A dream comes true.
To participate, all you need to do is:
1- Subscribe to @frenchgirlcuisine
2- Subscribe to @il_forno_lausanne
3- Tag in the comments the person with whom you would like to share this meal.
4- BONUS: Tell me which are your favorite ravioli?
The contest ends on Saturday February 27 at midnight and is open to anyone who can collect their prize in their take away in Lausanne. Good luck to everyone.
#foodporn #foodgram #foodlovers #foodie #lausanne #myswitzerland #gourmande #contest #concours #concourssuisse #swissblogger #eatswiss #swissfood #igersswiss #switzerland #italianfood](https://frenchgirlcuisine.com/wp-content/plugins/instagram-feed/img/placeholder.png)
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