Unfortunately in Switzerland, I don’t have the opportunity to eat so much seafood; but when I am in France… I just enjoy to find all the products I want :)!
Fryed Razor Shell Recipe
Ingredients
- 24 razor shells
- 2 garlic cloves
- 3 tsp parsley
- 1 tbsp lemon juice
- 10 gr butter
Instructions
- Soak the razor shells in salt water during approximately 1 hour.
- Rinse with fresh water.
- Chop the garlic after removing the green sprout.
- Fry the razor shells until they changed color with the butter, the garlic, parsley and lemon juice.
- Serve quickly and enjoy!
![[FR] Gâteau aux prunes - Des semaines que je m'acharne à trouver "LA" recette, ajuster les quantités, le temps de cuisson, bref, voilà sans conteste mon gâteau aux prunes préféré. Et vous quelle est votre recette ? Vous en avez une qui vous vient de votre grand-mère ? Lien vers la recette dans ma bio.⠀⠀⠀⠀⠀⠀⠀⠀⠀
[EN] Plum cake - For weeks I have struggled to find "THE" recipe, adjust the quantities, the cooking time, in short, this is without any doubt my favorite plum cake. And you, what is your favorite recipe? Do you got one from your grandmother? Link to the recipe in bio.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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