• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Une French girl cuisine
  • Home
  • Recipe Index
  • The latest recipes
  • About
    • Contact me
  • ENEN
    • FRFR
    • ENEN
X
Une French girl cuisine

Une French girl cuisine

  • Home
  • Recipe Index
  • The latest recipes
  • About
    • Contact me
  • ENEN
    • FRFR
    • ENEN

French onion tart recipe

18 July 2013 · Natacha 5 Comments

Jump to Recipe Print Recipe
0
(0)
French onion tart recipe

I baked this tart this afternoon. I already had lunch and was not hungry at all anymore. However this tart smelled so good… My stomach let out a loud rumble while I was taking pictures! This was so difficult to not take a little piece of this delicious onion tart.

French onion tart recipe

I was baking for next week. I like to make a tart and eat one piece a day with a green salad for lunch. Adrien likes it too, then he can take one piece at work too. I am so waiting tomorrow to eat a large piece of this tart. I really like to take home made food at work. This is always healthier, cheaper and tastier, don’t you think? Unfortunately this is time consuming and this is easier to buy a sandwich or to eat in a little restaurant next door.

If like me you enjoy baking plenty of tarts, you can have a look at the tarts and pie archives. This one is a classic French tart filled with onions.

French onion tart recipe
French onion tart recipe

French onion tart recipe

Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 45 minutes mins
Servings 6 people

Ingredients
  

  • 1 kg onions 2.2 lb.
  • 100 gr bacon strip 3.57 oz.
  • 2 tbsp flour
  • 2 dl cream 0.8 cup or 6.6 oz.
  • 2 dl milk 0.8 cup or 6.6 oz.
  • salt
  • pepper
  • 1 egg mixed
  • 1 short crust pastry

Instructions
 

  • Slice and brown onions with bacon strips for 20 minutes. Add flour and mix. Pour milk and cream and bring to a boil. Add egg stirring quickly and season with salt and pepper.
  • Preheat oven to 250°C (480°F). Put pastry in your oven dish. Prick with a fork. Pour onions top of the pastry. Bake for 15 minutes. Low down temperature to 220°C (425°F) and bake for another 10 minutes. Serve with a green salad or as a starter.

0 / 5. Votes: 0

French food, Main course, Salty, Tarts and pies

Previous Post: « Courgette & Goat Cheese Pie – A savoury courgette tatin
Next Post: Beetroot Carpaccio with Parmesan & Radishes à la Française »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Comments

  1. Our Growing Paynes says

    18 July 2013 at 22h47

    This would be perfect with a salad. Lovely.

    Reply
    • a French girl "cuisine" says

      18 July 2013 at 23h56

      Yes definitely!

      Reply
  2. Fae's Twist & Tango says

    18 July 2013 at 23h38

    Oh my! Caramelized onion with bacon and made into a tart! This is insanely delicious! 😛

    Reply
    • a French girl "cuisine" says

      18 July 2013 at 23h56

      Thank you so much for all the comments you are writing on my Blog! I really appreciate! It was really tasty. I love bacon.

      Reply
  3. mrewilson says

    19 July 2013 at 1h08

    Great post! This looks delicious! I am a huge fan of onions.

    Reply

Primary Sidebar

Welcome to my blog!

My name is Natacha and I live in Lausanne, Switzerland. You will find here typical and friendly french cooking to share with family and friends to embrace life! Read more...

Advertising

CATEGORIES

frenchgirlcuisine

frenchgirlcuisine
Framboises de Novembre 😍 merci petit jardin 🌳.
[FR] Recette nougat glacé avec son coulis de fram [FR] Recette nougat glacé avec son coulis de framboise – Le dessert parfait pour les fêtes.
[EN] Iced nougat recipe with raspberry coulis – The perfect dessert for the end of years celebrations.
https://frenchgirlcuisine.com/fr/recette-nougat-glace-avec-son-coulis-de-framboise/
#recipe #recette #raspberry #framboise #nougat #nougatglace #icednougat
[FR] [Nouvelle recette] Chapon farci aux bolets et [FR] [Nouvelle recette] Chapon farci aux bolets et au foie gras - Une recette pour vous faire plaisir pour les fêtes! 
[EN] New Recipe - Capon recipe stuffed with cep and foie gras - A recipe for a holiday treat!

#christmas #noel #recette #recipe
{Recette de muffins aux myrtilles} - Laissez-vous {Recette de muffins aux myrtilles} - Laissez-vous tenter par cette recette de muffins aux myrtilles. Elle se réalise parfaitement avec des myrtilles surgelées.

{Blueberry muffins recipe} - Try out this blueberry muffins recipe. Working with frozen blueberry!

#recipe #blueberrymuffins #muffinsauxmyrtilles #recettesimple
[FR] Envie que vos garnements mangent sainement même pendant la période d'Halloween🎃? Essayez cette recette d'Halloween tarte aux myrtilles effrayantes. Qu'est-ce que vous avez prévu cette année comme recettes terrifiantes?
[EN] An (almost) healthy Halloween recipe : A delicious Blueberry pie. What did you plan for this year?

#Halloween #recipe #recette #blueberrypie #tartemyrtillemaison

Footer

LOOK FOR A RECIPE

CATEGORIES

  • Recipe Index
  • Contact me
  • About

Copyright © 2023 French girl cuisine

Manage cookie consent
To provide the best experiences, we use technologies such as cookies to store and/or access information on devices. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent may have a negative effect on certain features and functions.
Functional Always active
Storage or technical access is strictly necessary for the legitimate interest of enabling the use of a specific service explicitly requested by the subscriber or the internet user, or solely for the purpose of transmitting communication over an electronic communications network.
Préférences
Le stockage ou l’accès technique est nécessaire dans la finalité d’intérêt légitime de stocker des préférences qui ne sont pas demandées par l’abonné ou la personne utilisant le service.
Statistics
Storage or technical access that is used exclusively for statistical purposes. Le stockage ou l’accès technique qui est utilisé exclusivement dans des finalités statistiques anonymes. En l’absence d’une assignation à comparaître, d’une conformité volontaire de la part de votre fournisseur d’accès à internet ou d’enregistrements supplémentaires provenant d’une tierce partie, les informations stockées ou extraites à cette seule fin ne peuvent généralement pas être utilisées pour vous identifier.
Marketing
Storage or technical access is necessary to create user profiles for sending advertisements or to track the user on a website or across multiple websites with similar marketing purposes.
Manage options Manage services Manage {vendor_count} vendors Read more about these purposes
View preferences
{title} {title} {title}