Dried Tomatoes & Goat Cheese Tatin Tart

I am in love with Tart Tatin. The traditional Tart Tatin is with apples; but you can also bake them salty. I already baked a courgette tatin tart and here you will find a dried tomatoes & goat cheese tatin tart. It is really tasty!

Dried Tomatoes & Goat Cheese Tatin Tart

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Prep Time 10 mins

Cook Time 50 mins

Servings 8 people

Ingredients

  

• 1 puff pastry
• 500 gr dried tomatoes
• 150 gr fresh goat cheese
• 1 red pepper
• pepper
• herbes de provence
• 3 tbsp sugar
• 1 tbsp lemon juice
• 1 tbsp water
• 10 gr butter

Instructions

 

• Mix the red pepper with the goat cheese in an electric mixer.
• Heat the sugar with the water and lemon juice. As soon as the liquid dark amber in color add the butter.
• Pour first the caramel on the plate. Then add a layer of dried tomatoes.
• Add a layer of red pepper and goat cheese cream.
• Cover with the puff pastry.
• Bake for 40 minutes.