Cakes, Desserts, Halloween recipes, SweetHow to make a ghost cake for Halloween?
Halloween party is fast approaching as lockdown is close. As usual in Switzerland, we are privileged, no curfew but we do not have the right any more to meet with friends or family if we are more than 10… children included……
Cakes, Desserts, French food, SweetPlum Cake Recipe
A while ago I bought plums and wanted to turn them into a delicious dessert. But I wasn’t sure what to do to be honest. To change some pies, I started making a soft cake. I went through it 3 times…
French food, Main course, Salty, Seafood, Summer recipesSeafood parillada recipe
Since we have set up our terrace, we spend most of our time spending time in the sun there. We have grown many plants. It becomes a real jungle. To perfect it all, we installed a plancha of cuisinart. I missed…
Main course, Meat, Pork, SaltyBest pulled pork recipe oven
For months and months I want to share with you this recipe for pulled pork in the oven. Not only for you to enjoy it but also because it is one of my flagship recipes, that is to say that I…
Cookies, Desserts, Sweet, VegetarianLittle prince cookies with milk jam
So I’m leaving the bakery for this week to go back to the sweet treats for the stomach, to do and do it again with our little blond heads who miss their friends. Since the start of confinement every week it…
French food, Main course, Salty, Vegan, Vegetables, VegetarianLeeks with French vinaigrette recipe
Want to try a traditional French recipe? This is boiled leeks with French vinaigrette. Weird, isn’t it? Boiled leeks just like that? Where are the classical stews simmering for hours? You like or you don’t; but you should definitely try it.…
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