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Quick apple tart recipe

Quick apple tart recipe

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Prep Time 10 minutes
Cook Time 40 minutes
Servings 6 people

Ingredients
  

  • 1 puff pastry
  • 3 tbsp rhubarb and Strawberries Jam
  • 4 apples or 800 gr. 1.76 oz.
  • 1 egg
  • 25 cl cream 1 cup or 8.3 oz.
  • 1 tbsp white sugar
  • 1 tbsp brown sugar

Instructions
 

  • Preheat oven to 200°C (400°F).
  • Put puff pastry in your baking dish. Prick with a fork.
  • Spread a layer of jam.
  • Peel and slice apples. Put on top of jam.
  • Mix egg alone in a mixing bowl. Add cream and white sugar. Mix again and pour into your baking dish.
  • Spread some brown sugar on top of your tart and bake for 40 minutes.