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Apple clafouti recipe
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Prep Time
20
minutes
mins
Cook Time
40
minutes
mins
Total Time
1
hour
hr
Servings
6
persons
Ingredients
6
apples
1
little bit of butter for the mold
100
gr
flour
60
gr
sugar
60
gr
butter
3
eggs
60
gr
yogurt
25
cl
milk
1
pinch
cinnamon
2
tbsp
brown sugar
Instructions
Peel the apples and cut them into cubes.
Butter your mold and add the apples.
Preheat your oven to 200 ° C.
Melt the butter.
In a bowl, mix flour, sugar, melted butter, eggs and yogurt. After getting a smooth dough, slowly add milk, a pinch of cinnamon and pour over your apples. Sprinkle with brown sugar.
Cook about 40 minutes.