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Kir Breton

The Kir Breton

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Prep Time 5 minutes
Servings 6 glasses

Ingredients
  

  • 1 bottle Brut French cider
  • 18 cl cassis liqueur/cream

Instructions
 

  • Pour 3 cl. or 2 tablespoons of cassis liqueur in each glass.
  • Add Brut French cider.