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The chocolate and chestnut cake of Aurélie's girlfriend

The chestnut cake of Aurélie's friend

a French girl cuisine
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine French
Servings 8

Ingredients
  

  • 100 gr. dark chocolate
  • 100 gr. of butter
  • 500 gr. chestnut cream
  • 3 eggs

Instructions
 

  • Preheat your oven to 160 ° C.
  • Melt butter and chocolate.
  • Add the brown cream and the eggs to the mixture.
  • Pour into a cake tin.
  • Bake for 30 minutes.