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Orange ice pop recipe
a French girl cuisine
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Dessert
Cuisine
French
Servings
6
ice pops
Ingredients
550
ml.
of fresh orange juice
8 oranges
1
tablespoon
of brown sugar
Instructions
Press oranges.
Add 1 tablespoon of brown sugar.
Mix.
Pour in your ice pop molds.
Place in your freezer and serve the following day.