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Orange ice pop recipe

Orange ice pop recipe

a French girl cuisine
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine French
Servings 6 ice pops

Ingredients
  

  • 550 ml. of fresh orange juice 8 oranges
  • 1 tablespoon of brown sugar

Instructions
 

  • Press oranges.
  • Add 1 tablespoon of brown sugar.
  • Mix.
  • Pour in your ice pop molds.
  • Place in your freezer and serve the following day.