Crusted salmon with old style mustard and fresh tarragon
Ingredients
- 4 salmon pave
- 4 tablespoons of breadcrumb
- 2 tablespoons of old style mustard
- a pinch of salt
- a pinch of pepper
- 2 teaspoons of tarragon
Instructions
- Preheat oven to 200°C.
- Mix breadcrumb, old style mustard, tarragon, salt and pepper.
- Put salmon in an oven dish. Cover each salmon pave with this mixture and bake for 15 to 20 minutes.
- Serve immediately.