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Apple Far Breton recipe

Apple Far Breton recipe

a French girl cuisine
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 55 minutes
Total Time 1 hour 15 minutes
Course Dessert
Cuisine French
Servings 8 -10

Ingredients
  

  • 6 apples
  • 250 gr. of flour
  • 150 gr. of sugar
  • 4 eggs
  • 1 liter of milk
  • 20 gr. of butter
  • 1 pinch of cinamon

Instructions
 

  • Preheat oven to 200°C.
  • Peel, core and cut apples into quarters. Slice finely and reserve.
  • Mix flour and sugar. Add eggs one by one while mixing. Then pour milk little by little until your obtain a kind of pastry dough pancakes.
  • Grease the baking dish with butter. Place apples in your oven dish. Pour the mixture into the baking dish and bake for 50-55 minutes. Watch regularly after 35 minutes.