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Garlic Butter recipe

Garlic Butter Recipe

Prep Time 10 mins
Servings 6 people


  • 150 gr butter
  • 2 tbsp fresh parsley
  • 40 gr squeezed garlic
  • 1 pinch salt flower
  • 1 pinch pepper mill


  • Get out the butter of the fridge 30 minutes before.
  • In the meantime, peel garlic and finely slice fresh parsley.
  • Mix 2 tablespoons of parsley, butter and squeezed garlic.
  • Add a pinch of flower salt and one turn of pepper mill at your convenience.
  • That's it! In few minutes, you get a delicious garlic butter!